Thank Que Grill Reviews, Ratings & Menu

General Info

Nestled in the heart of Oakland, California, Thank Que Grill offers a delightful and authentic Filipino dining experience that showcases the vibrant flavors and rich culinary traditions of the Philippines. Located at 1920 Dennison St, Oakland, CA 94606, this charming restaurant serves up a diverse menu that will transport your taste buds straight to the islands. Whether you're a first-time visitor or a seasoned Filipino food lover, there's something for everyone at Thank Que Grill.

Among the standout dishes, the Pork Belly Sisig Fries is a must-try for anyone who enjoys a fusion of savory flavors with a bit of crunch. This dish takes the traditional Filipino sisig and pairs it with crispy fries for a mouthwatering twist that’s both satisfying and flavorful. If you’re in the mood for something lighter, the Spring Rolls and Lumpia Shanghai (3 pcs) make for an ideal appetizer. Crispy and golden on the outside, these bite-sized delights are packed with savory fillings that offer a burst of flavor in every bite.

For a hearty meal, the Thank Que Bowl BBQ Chicken is a standout, perfectly grilled and served with a variety of toppings that make it a fulfilling and satisfying choice. If you’re in the mood for something unique, the Filipino BBQ Bahn Mi offers an exciting fusion of traditional Filipino barbecue with the classic Vietnamese sandwich. The smoky and tender BBQ flavors are a perfect pairing with the fresh ingredients and crisp baguette, creating a deliciously balanced bite.

Thank Que Grill also excels in providing top-notch services to ensure an enjoyable dining experience. The wheelchair accessible entrance makes it easy for everyone to visit, and the restaurant also offers catering for special events, so you can bring the flavors of Thank Que Grill to your next gathering. For those on the go, you’ll appreciate the NFC mobile payments, ensuring a quick and easy checkout process. Parking is also a breeze with a free parking lot, so you won’t have to worry about finding a spot during your visit.

Whether you're coming for a quick bite or a full meal, Thank Que Grill offers an inviting atmosphere and a menu that delivers Filipino comfort food at its best. From the sizzling pork belly fries to the tender BBQ chicken bowl, each dish is made with care and passion, offering a genuine taste of Filipino cuisine right in the heart of Oakland.

What customers say?

“ Loved the lumpia, Filipino BBQ Chicken Bahn Mi, and their Salad. Next time will try their sisig fries. ”

- Elrik Jundis -

“ This place is off the chain amazing. When you walk in it's clean and welcoming, the service was friendly and quick, and the food was out of this world. I got the BBQ chicken banh mi and lumpia, the sandwich was generous and the garnishes were fresh, while the lumpia was crunchy on the outside and perfect on the inside. I will absolutely be coming back, this is one of the best hidden gems I have found in the bay. ”

- Mickey Stockley -

“ I had noon lunch with friends there today. It was marvelous!! The owner is very kind and rightly proud of his food/menu. Using turkey in lumpia is a risk, in my opinion, but he SOOO pulled it OFF. I had the pork belly with fries, and I was absolutely delighted! Everyone had something on the menu, and each of us was very happy! Bravo!! ”

- Nancy McFarland -

“ Chef Rene is one of the best business owners out there! He recently came to my school as a guest speaker for my club (Business & Entrepreneurship Club), where he shared his inspiring story in creating Thank Que Grill. He brought lumpia shanghai and turkey lumpia sliders, which were so delicious and showcased the traditional flavors and innovative twists Chef Rene brings to the table. I highly recommend Chef Rene and Thank Que Grill, and look forward to trying all of his dishes in the future! ”

- Kaleb Condez -

“ First of all, try the fruit salad cup. Yes, I know, but trust me on this one. It’s different and it’s amazing. // I wandered in a few minutes before closing and the owner couldn’t have been more friendly and welcoming. I had the bbq style tofu in a Banh Mi. Spicy and flavorful, on the softest fresh roll (a nice contrast to usually crunchy Banh Mi rolls). Will return if I’m in the area again to try the Elijah style fries and buy more fruit salad cups to go! ”

- M Ulrich -

“ The banhmi was really good but it's also very expensive. Got the sisig fries as well can't go wrong with that. Smells amazing and taste even better. ”

- Andrew Liu -

“ Was my first time in and I’ll just say I’m glad I went. The flavor on those Sisig fries was great and they know how to make crispy fries as well. Renee is a friendly guy and I feel he cooks with passion ”

- Robert S -

“ Filipino Style Bahn Mi I was delighted to find that the atchara was satisfyingly sour as one would expect it to be. It balanced out the sweet and salty bbq chicken with a healthy dose of cilantro. The pork belly sigsig fries were phenomenal. A bite of crispy pork belly with every bite. Ample parking, wonderful people, and they've put up a very nice patio with heaters and roof to keep the rain off. Great seating area for that after work beer. Edit: After eating everyone on their menu, I can't say which is currently my favorite. It's that good! ”

- Bill -

Welcome to Thank Que Grill

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Thank Que Grill menu

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What customers say?

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